American Cheese Society Judging & Competition
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Burrata

Posted on May 14, 2019 by Barbara White
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Smoked Fresh Mozzarella

Posted on May 14, 2019 by Barbara White
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Salvatore BKLYN Smoked ricotta

Posted on May 13, 2019 by Carl Batt
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Smoked Provolone

Posted on May 6, 2019 by Bill Wavrin
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Smoky Scamorza

Posted on May 6, 2019 by Bill Wavrin
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Braided Caciocavera/ Hickory Smoked

Posted on May 6, 2019 by Shawn Duffy
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Hickory Smoked Caciocavera

Posted on May 6, 2019 by Shawn Duffy
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Naturally Oven Smoked Fontina

Posted on May 6, 2019 by Jackie Trabanino
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Smoked Mozzarella

Posted on May 6, 2019 by Giuseppe Salzarulo
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Smoked Mozzarella

Posted on May 6, 2019 by Rostom Baghdassarian
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